So why does an 8,000-year-old GM sweet potato matter? The example
might be helpful for regulators and scientists looking at the safety of
GM crops, Jaffe says. "In many African countries, some regulators and
scientists are skeptical and have some concerns about whether these
crops are safe," Jaffe says. "This study will probably give them some
comfort. It puts this technology into context."
But the study
won't assuage many consumers' worries about GMOs, Jaffe says. "A lot
people's concerns aren't just about whether what the scientists have
done is natural or whether the crops are safe to eat."
Many
people worry about whether GMOs increase the use of pesticides and
herbicides. Or that some companies use the technology to make seeds
intellectual property. "In these instance, you have to look at the GMO
on a case-by-case basis," Jaffe says.
In the case of sweet potatoes, at least, the world seems clear on all those fronts.
Natural GMO? Sweet Potato Genetically Modified 8,000 Years Ago : Goats and Soda : NPR
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